Description
Easily prepare delicious cold brew coffee!
In Japanese, “Mizudashi” means “water soup.” Not the most elegant name for such a sleek-looking cold brewer, so we like to call it oishi tsumetai kohi (delicious cold coffee).
Just add some tasty medium-ground coffee to the mesh filter, fill with cold water, and leave it in the fridge for a few hours or overnight.
The result? Smooth, syrupy-sweet light coffee you can pour into your cup and take on the go. One taste and you’ll be hooked just like we are.
We also use the HARIO Mizudashi to make iced teas. Current favourites? Cold Japanese Sencha and Indian Nilgiri (black tea) mixed with apple juice.
Specs
- Capacity: 1 L (brewed volume)
- Height: 29.4 cm
- Width: 9.4 cm
- Heatproof Glass
- Filter Holder, Lid, Handle Band: Polypropylene
- Filter: Polyester
- Seal: Silicone rubber
- Dishwasher safe
- Made in Japan
